Amount of Total lipid (fat) in Soup, beef noodle, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, beef noodle, canned, condensed there is 2.46 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soup, beef noodle, canned, condensed.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Soup, beef noodle, canned, condensed

Soup, beef noodle, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, beef noodle, canned, condensed are listed below.

Water 84.42 g 84.42%
Energy (calorie) 67 kcal
Energy (joule) 280 kJ
Protein 3.85 g 3.85%
Total lipid (fat) 2.46 g 2.46%
Ash 2.12 g 2.12%
Carbohydrate, by difference 7.16 g 7.16%
Fiber, total dietary 0.6 g 0.6%
Sugars, total 2.06 g 2.06%
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.88 mg
Magnesium, Mg 5 mg
Phosphorus, P 37 mg 0.04%
Potassium, K 79 mg 0.08%
Sodium, Na 653 mg 0.65%
Zinc, Zn 1.23 mg
Copper, Cu 0.11 mg
Manganese, Mn 0.218 mg
Selenium, Se 5.9 µg
Vitamin C, total ascorbic acid 0.3 mg

Nutrients in Soup, beef noodle, canned, condensed